Smooth and fresh cava elaborated with the first qualities of must of grape selected of our vines. Minimum raising of 15 months in our cavas.
Of yellow straw color with greenish reflections with a fine bubble and elegant rosary. It has fruity aromas with raising notes. It is a well structured cava in mouth with a good effervescency and a fresh and pleasant end.
Suitable for toast and celebrations, in the table with the seafood, the foie and sauced fish, also is excellent with braised birds.
Type Cava Brut
Alcoholic gradation: 11,5% vol.
Grape: 70% Macabeu 30% Parellada
Raising: 15-20 months
Service temperature: 6-8ºC