Cavas - Portell Petrignano

The year will mark the particularities of our more exclusive cava; of limited and numbered production, elaborated from the selection of our better wines with a minimum raising of 3 years in contact with the mothers safe from the cava. It presents/displays yellow color gold with greenish reflections, very fine bubble of slow evolution.

Aromatically it is of a complex fineness with pastry shop notes that are mixed with the toasted shades, of dry fruits and a end of mature fruits. Cream in mouth, wide and with a good persistence.

By its structure and raising is optimal to accompany all foods allowing a good company with seafood, sauced plates even with red meats; changing to a smoother cava in desserts. It is recommended to open to the bottle minutes before serving to harness to the maximum the aromatic expressivity of this great cava.

Type Brut Nature, Great Reserve

Alcoholic gradation: 11,5% vol.

Grape: 85 % Macabeu 15 % Parellada

Raising: 36-48 months

Service temperature: 4-6ºC